Prawns with Garlic and Black Pepper by Jay Fai, Bangkok, Thailand When you eat at the world-famous Jay Fai Restaurant in Bangkok, it's …

Thai Coconut Ice Cream in Bangkok, Thailand It's almost always hot in Thailand. Luckily, there's a very nice (not to mention super …

Extremely Spicy Thai Basil Pork by Phed Mark, Bangkok, Thailand 🌶️🌶️🌶️ Mark Wiens is quite possibly the most famous expat in Bangkok. A…

Chicken with Chili Paste on Rice by ครัวอิ่มอร่อย (made-to-order restaurant at Lat Phrao Road soi 14, Bangkok) I tried a new dish for lunch…

Fried Pork with Sticky Rice street food breakfast in Bangkok In early mornings, a vendor stands in front of his stall frying slivers of cri…

Pad Thai by Mr. Hui, Bangkok, Thailand Mr. Hui's pad Thai is one of my favorite pad Thai dishes in all of Bangkok, Thailand. If you hap…

Hoy Tod - หอยทอด at Wang Lang Market Crispy, oily, fatty, delicious! Hoy tod is one of my all-time favorite Thai dishes! A crispy omelette …

Famous Roti in Bangkok, Thailand by Teh O Teh O (the name means "Sugar Tea") is an outdoor restaurant serving roti and other Thai…

Thai Jok with shrimp, mushrooms, poached egg, ginger, and green onion by Mallika Rice Porridge, Bangkok, Thailand It's morning in Bangk…

Kee Mao Gai, or Drunken Chicken by ครัวอิ่มอร่อย (made-to-order restaurant at Lat Phrao Road soi 14, Bangkok) Despite its name, drunken chi…

Clear Soup with Vegetables by Yentafo Noodles, Bangkok (Old Town) I don't always plan where I'm going to eat when I set out to find…

Khanom Sai Sai in Ari, Bangkok Khanom sai sai, or khanom sot sai, is a very traditional Thai dessert which dates back hundreds of years. In…